Esclans

Esclans is the second label in the d’Eslcans flight and it leads into partial oak vinification giving it hints of the complexity and structure for which Chateau d’Esclans high end cuvees are known. The Wine Enthusiasts states that Esclans current vintage pushes the envelope of Provence Roses.

Vineyards

30 to 80 years old vines. Southeast exposure.

Terroir

Chalky-clay slopes.

Grape Varieties

85% Grenache (39% from 80 year old vines) and 15% Rolle.

Vinification

Harvesting at sunrise to noon by hand only in small crates to avoid oxidation. Grapes are then sorted electronically and manually 3 times. Destemming and slight crushing at 7-8°C to avoid coloration. 90% free run juice. 10% first mild pressing. No maceration. Both free run juice & pressed juice are partly vinified in demi muids (20%/600 liter barrels). Temperature controlled.